The course provides specialized knowledge and skills related to nutrition and heart health, which can help patients reduce their risk of heart disease through proper nutrition and lifestyle choices. Additionally, completing the course could create avenues for progressing in your career, networking with professionals in the field, and staying up-to-date with the latest trends in cardiac nutrition.
- Implement a personalized diet based on comorbid conditions, health literacy, and financial limitations
- Utilization of DASH, Mediterranean, and vegetarian diets in your practice
- Apply nutrition therapy in the management of various cardiac diseases
- Use nutrition interventions to help clients reduce their cardiovascular risk
Directors & Faculty
Dr Priyanka Rohatgi
Chief Clinical Dietician, Nutrition, Apollo Hospitals